Flat Iron Steak

Description

Specifications
Product: Flat Iron Steak
Type: Cattle Beef
Style: Fresh / Frozen
Freezing Process: BQF
Part: All Parts
Packaging: Bulk
Storage Type: Frozen Storage
Style: Fresh / Frozen
Freezing Process:BQF
Weight: 500-5kg+
Packaging: 10/15/20 kg Cartons
Storage Type: Frozen Storage. But

Frozen Temperature: But
– Blasted at: minus 40 degrees Celsius. So
– Storage at: minus 20 degrees Celsius.
– Temperature during Transportation: minus 18 degrees Celsius